Articles liés à Doyles Fish Cookbook
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- ÉditeurHarperCollins Publishers (Australia) Pty Ltd
- ISBN 10 0207140170
- ISBN 13 9780207140174
- ReliureRelié
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état : Assez bonSigned Copy . Good dust jacket.... En savoir plus sur cette édition
EUR 13,39
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DOYLE'S FISH COOKBOOK. Definitive guide to cooking fish and seafood in Australia.
Edité par
Angus & Robertson
(1984)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
Ancien ou d'occasion
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Signé
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Description du livre Etat : Very Good. Signed Copy . Good dust jacket. Signed/Inscribed by author on half title page. N° de réf. du vendeur J02D-00487
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EUR 13,39
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Doyles Fish Cookbook
Edité par
Angus & Robertson
(1984)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
Ancien ou d'occasion
Couverture rigide
Quantité disponible : 1
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Description du livre hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. N° de réf. du vendeur S_395038066
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EUR 15,65
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The Doyle's Fish Cookbook
Edité par
Angus & Robertson Publishers, London-Sydney-Melbourne
(1982)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
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Description du livre Cloth. Etat : Near Fine. Etat de la jaquette : Near Fine. 3rd Australian Edition. Cookery of the famed Australian Fish Restaurant. Signed and Inscribed- at great length- by Alice Doyle in 1983. Illustrated. Near Fine, in Near Fine D. J. Uncommon Thus. Size: Large 8vo. Yes. N° de réf. du vendeur 3930
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EUR 14,35
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The Doyle's Fish CookBook
Edité par
Angus & Robertson, Sydney
(1979)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
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Description du livre Hardcover. Etat : Good. Etat de la jaquette : Good. Photographic (illustrateur). First Edition. XII, 172 pages, glossary, table of availability, index. Illustrated with colour photographs (prepared dishes), and black-and-white photographs taken around the turn of the century, of old Watsons Bay. Light rubbing to the base edges of the boards. . Illustrated dust jacket. This is the definitive guide to cooking fish and seafood in Australia written by Alice Doyle of the international fame as Doyle's seafood restaurants. From the basic golden fish and chips, Alice Doyle's recipes are unbeatable -- and very easy to follow. In this book you will find all the basic techniques for deep frying, Pan frying, grilling, steaming, baking -- even smoking and salting fish. The book also includes a valuable section on buying and keeping fish, some Sample menus featuring fish suggested by some well-known Australia hosts and hostesses and a chart showing when different fish are available in different states. Later editions were called "Doyle's Fish Cookbook" a very clean copy, no damage to describe. Size: 4to 9¾" - 12" tall. Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Cooking -- Australian; ISBN: 0207140170. ISBN/EAN: 9780207140174. Inventory No: 0210950. N° de réf. du vendeur 0210950
Acheter D'occasion
EUR 10,44
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Doyle's Fish CookBook revised edition
Edité par
Cornstalk Publishing Company, Sydney
(1986)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
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Description du livre Hardcover. Etat : Good. Etat de la jaquette : Very Good. Photographic (illustrateur). First Edition. 875 g; XIV, 218 pages, glossary, table of availability, index. Illustrated with colour photographs (prepared dishes), and black-and-white photographs taken around the turn of the century, of old Watsons Bay. Light rubbing to the base edges of the boards, rubbing and creasing to the top edge of the dust jacket. Original bookseller's sticker on front fold over. The author wanted to call her book "Alice Doyle Tells All". She's put on paper the kitchen secrets of a lifetime's fish cookery and along the way told Doyle's story -- a story that begins with her grandparents in a tiny shop on Watson's Bay promenade before the turn-of-the-century, where grandfather fished and grandmother cooked fish and chips for the tourists, and ends today with the Doyle's chain of seafood restaurants, famous for their superb locations on Sydney Harbour and their fabulous seafood. -- front fold over blurb. . Size: 4to 9¾" - 12" tall. Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Cooking -- Australian; ISBN: 0207140170. ISBN/EAN: 9780207140174. Inventory No: 0215387. N° de réf. du vendeur 0215387
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EUR 10,44
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The Doyle's Fish Cookbook
Edité par
Angus & Robertson, Sydney
(1980)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
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Description du livre Hardcover (Original Cloth). Etat : Very Good. Etat de la jaquette : Very Good. Second Edition. Size: A4 (300 x 210mm approx.). Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. Slight foxing front/rear pages, but body of book mostly clean and unfoxed. Dust Jacket is fully intact, no tears or chips, but carries signs of wear to top and bottom edges, corners etc. Dust Jacket un-clipped. All edges clean, neat and free of foxing. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; ISBN: 0207140170. ISBN/EAN: 9780207140174. All our pictures shown here are of the actual item, not stock photos. Inventory No: 19072. For further info on this title, click on the "Contact Seller" button within this listing. We will try to reply within 24 hours. Otherwise you can order right now (inclusive of shipping options) from the "Add to Basket" button to the right. N° de réf. du vendeur 19072
Acheter D'occasion
EUR 17,71
Autre devise
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Doyle's Fish Cook Book
Edité par
Sydney: Angus & Robertson, 1984, Sydney
(1984)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
Ancien ou d'occasion
Couverture rigide
Quantité disponible : 1
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Description du livre Cloth, h/c. Etat : Very Good. Cloth, h/c. Very Good/Fine and Protected. 10 1/2" x 8". Definite guide to cooking fish and seafood in Australia. P 172 colour plates and b/w illustrations, recipes for wonderful seafodd. N° de réf. du vendeur 000161
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EUR 15,81
Autre devise
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The Doyles Fish Cookbook
Edité par
HarperCollins Publishers (Australia) Pty Ltd
(1984)
ISBN 10 : 0207140170
ISBN 13 : 9780207140174
Ancien ou d'occasion
Couverture rigide
Quantité disponible : 1
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Description du livre Etat : Good. Most items will be dispatched the same or the next working day. N° de réf. du vendeur wbb0022898582
Acheter D'occasion
EUR 55,74
Autre devise