Articles liés à The Silver Star: A Novel

Walls, Jeannette The Silver Star: A Novel ISBN 13 : 9781442362857

The Silver Star: A Novel

 
9781442362857: The Silver Star: A Novel
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Extrait :
The Silver Star CHAPTER ONE


My sister saved my life when I was just a baby. Here’s what happened. After a fight with her family, Mom decided to leave home in the middle of the night, taking us with her. I was only a few months old, so Mom put me in the infant carrier. She set it on the roof of the car while she stashed some things in the trunk, then she settled Liz, who was three, in the backseat. Mom was going through a rough period at the time and had a lot on her mind—craziness, craziness, craziness, she’d say later. Completely forgetting that she’d left me on the roof, Mom drove off.

Liz started shrieking my name and pointing up. At first Mom didn’t understand what Liz was saying, then she realized what she’d done and slammed on the brakes. The carrier slid forward onto the hood, but since I was strapped in, I was all right. In fact, I wasn’t even crying. In the years afterward, whenever Mom told the story, which she found hilarious and acted out in dramatic detail, she liked to say thank goodness Liz had her wits about her, otherwise that carrier would have flown right off and I’d have been a goner.

Liz remembered the whole thing vividly, but she never thought it was funny. She had saved me. That was the kind of sister Liz was. And that was why, the night the whole mess started, I wasn’t worried that Mom had been gone for four days. I was more worried about the chicken potpies.

I really hated it when the crust on our chicken potpies got burned, but the timer on the toaster oven was broken, and so that night I was staring into the oven’s little glass window because, once those pies began turning brown, you had to watch them the entire time.

Liz was setting the table. Mom was off in Los Angeles, at some recording studio auditioning for a role as a backup singer.

“Do you think she’ll get the job?” I asked Liz.

“I have no idea,” Liz said.

“I do. I have a good feeling about this one.”

Mom had been going into the city a lot ever since we had moved to Lost Lake, a little town in the Colorado Desert of Southern California. Usually she was gone for only a night or two, never this long. We didn’t know exactly when she’d be back, and since the telephone had been turned off—Mom was arguing with the phone company about some long-distance calls she said she didn’t make—she had no way of calling us.

Still, it didn’t seem like a big deal. Mom’s career had always taken up a sizeable chunk of her time. Even when we were younger, she’d have a sitter or a friend watch us while she flew off to some place like Nashville—so Liz and I were used to being on our own. Liz was in charge, since she was fifteen and I’d just turned twelve, but I wasn’t the kind of kid who needed to be babied.

When Mom was away, all we ate were chicken potpies. I loved them and could eat them every night. Liz said that if you had a glass of milk with your chicken potpie, you were getting a dinner that included all four food groups—meat, vegetables, grain, and dairy—so it was the perfect diet.

Plus, they were fun to eat. You each got your very own pie in the nifty little tinfoil pie plate, and you could do whatever you wanted with it. I liked to break up the crust and mush it together with the bits of carrots and peas and the yellow gunk. Liz thought mushing it all together was uncouth. It also made the crust soggy, and what she found so appealing about chicken potpies was the contrast between the crispy crust and the goopy filling. She preferred to leave the crust intact, cutting dainty wedges with each bite.

Once the piecrusts had turned that wonderful golden brown, with the little ridged edges almost but not quite burned, I told Liz they were ready. She pulled them out of the toaster oven, and we sat down at the red Formica table.

At dinnertime, when Mom was away, we liked to play games Liz made up. One she called Chew-and-Spew, where you waited until the other person had a mouthful of food or milk, then you tried to make her laugh. Liz pretty much always won, because it was sort of easy to make me laugh. In fact, sometimes I laughed so hard the milk came shooting out of my nose.

Another game she made up was called the Lying Game. One person gave two statements, one true, the second a lie, and the other person got to ask five questions about the statements, then had to guess which one was the lie. Liz usually won the Lying Game, too, but as with Chew-and-Spew, it didn’t matter who won. What was fun was playing the game. That night I was excited because I had what I thought was an unbelievable stumper: A frog’s eyeballs go into its mouth when it’s swallowing or a frog’s blood is green.

“That’s easy,” Liz said. “Green blood is the lie.”

“I can’t believe you guessed it right away!”

“We dissected frogs in biology.”

I was still talking about how hilarious and bizarre it was that a frog used its eyeballs to swallow when Mom walked through the door carrying a white box tied with red string. “Key lime pie for my girls!” she announced, holding up the box. Her face was glowing and she had a giddy smile. “It’s a special occasion, because our lives are about to change.”

As Mom cut the pie and passed the slices around, she told us that while she’d been at that recording studio, she’d met a man. He was a record producer named Mark Parker, and he’d told her that the reason she wasn’t landing gigs as a backup singer was that her voice was too distinctive and she was upstaging the lead singers.

“Mark said I wasn’t cut out to play second fiddle to anyone,” Mom explained. He told her she had star quality, and that night he took her out to dinner and they talked about how to jump-start her career. “He’s so smart and funny,” Mom said. “You girls will adore him.”

“Is he serious, or is he just a tire-kicker?” I asked.

“Watch it, Bean,” Mom said.



Bean’s not my real name, of course, but that’s what everyone calls me. Bean.

It wasn’t my idea. When I was born, Mom named me Jean, but the first time Liz laid eyes on me, she called me Jean the Bean because I was teeny like a bean and because it rhymed—Liz was always rhyming—and then simply Bean because it was shorter. But sometimes she would go and make it longer, calling me the Beaner or Bean Head, maybe Clean Bean when I’d taken a bath, Lean Bean because I was so skinny, Queen Bean just to make me feel good, or Mean Bean if I was in a bad mood. Once, when I got food poisoning after eating a bowl of bad chili, she called me Green Bean, and then later, when I was hugging the toilet and feeling even worse, she called me Greener Beaner.

Liz couldn’t resist playing with words. That was why she loved the name of our new town, Lost Lake. “Let’s go look for it,” she’d say, or “I wonder who lost it,” or “Maybe the lake should ask for directions.”

We’d moved to Lost Lake from Pasadena four months ago, on New Year’s Day of 1970, because Mom said a change of scenery would give us a fresh start for the new decade. Lost Lake was a pretty neat place, in my opinion. Most of the people who lived there were Mexicans who kept chickens and goats in their yards, which was where they practically lived themselves, cooking on grills and dancing to the Mexican music that blared from their radios. Dogs and cats roamed the dusty streets, and irrigation canals at the edge of town carried water to the crop fields. No one looked sideways at you if you wore your big sister’s hand-me-downs or your mom drove an old brown Dart. Our neighbors lived in little adobe houses, but we rented a cinder-block bungalow. It was Mom’s idea to paint the cinder blocks turquoise blue and the door and windowsills tangerine orange. “Let’s not even pretend we want to blend in,” she said.

Mom was a singer, songwriter, and actress. She had never actually been in a movie or made a record, but she hated to be called “aspiring,” and truth be told, she was a little older than the people described that way in the movie magazines she was always buying. Mom’s thirty-sixth birthday was coming up, and she complained that the singers who were getting all the attention, like Janis Joplin and Joni Mitchell, were at least ten years younger than her.

Even so, Mom always said her big break was right around the corner. Sometimes she got callbacks after auditions, but she usually came home shaking her head and saying the guys at the studio were just tire-kickers who wanted a second look at her cleavage. So while Mom had her career, it wasn’t one that produced much in the way of income—yet. Mostly we lived on Mom’s inheritance. It hadn’t been a ton of money to begin with, and by the time we moved to Lost Lake, we were on a fairly tight budget.

When Mom wasn’t taking trips into L.A.—which were draining because the drive was nearly four hours in each direction—she tended to sleep late and spend the day writing songs, playing them on one of her four guitars. Her favorite, a 1961 Zemaitis, cost about a year’s rent. She also had a Gibson Southern Jumbo, a honey-colored Martin, and a Spanish guitar made from Brazilian rosewood. If she wasn’t practicing her songs, she was working on a musical play based on her life, about breaking away from her stifling Old South family, jettisoning her jerk of a husband and string of deadbeat boyfriends—together with all the tire-kickers who didn’t reach the boyfriend stage—and discovering her true voice in music. She called the play “Finding the Magic.”

Mom always talked about how the secret to the creative process was finding the magic. That, she said, was what you needed to do in life as well. Find the magic. In musical harmony, in the rain on your face and the sun on your bare shoulders, in the morning dew that soaked your sneakers and the wildflowers you picked for free in the roadside ditch, in love at first sight and those sad memories of the one who got away. “Find the magic,” Mom always said. “And if you can’t find the magic,” she added, “then make the magic.”

The three of us were magic, Mom liked to say. She assured us that no matter how famous she became, nothing would ever be more important to her than her two girls. We were a tribe of three, she said. Three was a perfect number, she’d go on. Think of it. The holy trinity, three musketeers, three kings of Orient, three little pigs, three stooges, three blind mice, three wishes, three strikes, three cheers, three’s a charm. The three of us were all we needed, Mom said.

But that didn’t keep her from going out on dates with tire-kickers.
Extrait :
CHAPTER FIVE
The birds woke me early the next morning. I had never heard such noisy birds. I went to the window, and they were everywhere—in the trees right outside, on the ground, swooping in and out of the barn like they owned the place, all the different chirps and tweets and warbling making this incredible commotion.
Liz and I got dressed and walked down to the house. When we knocked on the front door, there was no answer, so we went around to the back. Through a window, we could see Uncle Tinsley moving around inside the kitchen. Liz rapped on the windowpane, and Uncle Tinsley opened the door but blocked it like he had the night before. He had shaved, his wet hair was combed, the part was straight, and instead of his bathrobe, he was wearing gray trousers and a light blue shirt with TMH monogrammed on the pocket.
“How did you girls sleep?” he asked.
“Just fine,” Liz said.
“The birds sure are noisy,” I said.
“I don’t use pesticides, so the birds love it around here,” Uncle Tinsley said.
“Did Mom call, by any chance?” Liz asked.
“Afraid not.”
“She does have the number, right?” I asked.
“This number hasn’t changed since we got it—two, four, six, eight,” he said. “First phone number handed out in Byler, so we got to choose it. Speaking of choosing, how do you like your poached eggs?”
“Hard!” I said.
“Soft,” Liz said.
“Have a seat over there.” He pointed to some rusty cast-iron lawn furniture.
A few minutes later, he came out carrying that same silver tray, loaded up with a stack of toast and three plates that each had a poached egg in the center. The plates had gold curlicues around the rim, but the edges were chipped. I picked up a corner of my egg and scooted a piece of toast under it, then stabbed the yolk with my fork, chopped up the white part of the egg, and mushed it all together.
“Bean always mutilates her food,” Liz told Uncle Tinsley. “It’s disgusting.”
“It tastes better mixed up,” I said. “But that’s not the only reason. First of all, you don’t have to take as many bites, so it saves time. Second, you don’t have to work as hard chewing, because if it’s all mushed up, it’s sort of prechewed. Finally, food gets all mixed up in your stomach anyway, so that’s obviously the way it was meant to be.”
Uncle Tinsley gave a little chuckle and turned to Liz. “Is she always like this?”
“Oh, yeah,” Liz said. “She’s the Beanhead.”
We offered to wash the dishes, but Uncle Tinsley insisted it was easier if he did them himself, without a couple of kids underfoot. He told us to go off and do whatever girls our age did.
Liz and I walked around to the front of the house, where there were two big trees with shiny dark leaves and big white flowers.  Beyond them, on the far side of the lawn, was a row of huge green bushes with a gap in the middle. We walked through the gap and found ourselves in an area surrounded by the dark green bushes. A few tough irises pushed up through the weeds in old, overgrown flower beds. In the center was a round brick-edged pond. It was full of dead leaves, but in the water beneath, I saw a flash of brilliant orange.
“Fish!” I yelled. “Goldfish! There’s goldfish in this pond!”
We knelt and studied the orange fish fluttering in and out of the shadows beneath the clumps of dead leaves. I decided this would be a great place for Fido to have a swim. The poor turtle had to be feeling cooped up after all that time in his box.
I ran back to the barn, but when I opened the Tupperware, Fido was floating in the water. He’d seemed fine when I fed him earlier. I set him down on the tabletop, scooting him along with my finger, trying to jump-start him, even though I knew it was hopeless. Fido was dead, and it was all my fault. I had thought I could protect Fido and take care of him, but that bus trip had been too much for the poor little guy. He’d have been better off if I’d left him in Lost Lake.
I put Fido back in the Tupperware dish and carried him out to the pond. Liz put an arm around me and said we needed to ask
Uncle Tinsley where to bury him.
Uncle Tinsley was still puttering in the kitchen when we knocked.
“I thought the two of you were going to go off and play,” he said.
“Fido died,” I said.
Uncle Tinsley glanced at Liz.
“Bean’s turtle,” she said.
“We need to know where to bury him,” I said.
Uncle Tinsley stepped out of the house and closed the door behind him. I handed him the Tupperware dish, and he looked down at Fido. “We bury all the family pets in the family cemetery,” he said. He led us back to the barn, where he picked up a shovel with a long wooden handle, then we all headed up the hill behind it.
“Fido’s a peculiar name for a turtle,” he said as we walked along.
“Bean really wanted a dog,” Liz said, explaining how Mom had told us it was always the kids who wanted the pet but the mother who ended up taking care of it, and she had no interest in walking and cleaning up after a dog. So she’d bought me a turtle.
“Fido means ‘I am faithful,’ ” I said. “Fido was a very faithful turtle.”
“I bet he was,” Uncle Tinsley said.
Beyond the barn were a bunch of dilapidated wooden buildings. Uncle Tinsley pointed out the smokehouse, the milking shed and the foaling shed, the henhouse, the icehouse, and the springhouse, explaining that Mayfield used to be a real working farm, though hands did most of the work. He still had all 205 acres, including a stretch of woods, as well as the big hay field where the cemetery was. These days, a farmer up the road, Mr. Muncie, hayed the field and gave Uncle Tinsley eggs and vegetables in return.
We passed through an orchard, Uncle Tinsley showing us the apple, peach, and cherry trees, and out into a large pasture. At the top of the pasture, a cluster of trees shaded the family cemetery, which was surrounded by a rusting wrought-iron fence. The cemetery was weedy, and a number of the weathered old headstones had toppled over. Uncle Tinsley led us to one well-tended grave with a newish headstone. This was Martha’s, he said, with a vacant spot next to it for him when the time came.
The pets, he explained, were buried around the perimeter, near their owners. “Let’s put Fido near Martha,” Uncle Tinsley said. “I think she would have liked him.”
Uncle Tinsley dug a small hole, and I placed Fido in it, using the Tupperware dish as his coffin. I found a nice piece of white quartz for a headstone. Uncle Tinsley gave a short eulogy. Fido had been a brave and indeed a faithful turtle, he said, who had made the long and perilous journey from California in order to serve as a guardian for his two sister-owners. Once he’d gotten them safely to Virginia, Fido’s job was over, and he felt free to leave them for that secret island in the middle of the ocean that is turtle heaven.
 
The eulogy made me feel a lot better about both Fido and Uncle Tinsley. On the way back down the hill, I asked about the goldfish we’d found in the pond. “The fish are koi,” Uncle Tinsley said. “That was Mother’s garden. One of the finest private gardens in all of Virginia, back in the day. Mother won prizes for it. She was the envy of every lady in the garden club.”
We swung around the barn and the big white house came into view. I started telling Uncle Tinsley about my house dream and how, when we first arrived at Mayfield, I realized it was the actual house in the dream.
Uncle Tinsley became thoughtful. He rested the shovel against an old water trough in front of the barn. “I guess you’d better see the inside of the house, then,” he said. “Just to make sure.”
We followed Uncle Tinsley up the big porch steps. He took a deep breath and opened the door.
The front hall was large and dark, with a lot of wooden cabinets that had glass doors. Everything was a mess. Newspapers, magazines, books, and mail were stacked high on the tables and the floor, alongside boxes of rocks and bottles filled with dirt and sand and liquids.
“It may look a tad cluttered,” he said, “but that’s because I’m in the middle of reorganizing everything.”
“It’s not so bad,” Liz said. “It just needs a little tidying up.”
“We can help,” I said.
“Oh, no. Everything’s under control. Everything has its place, and I know where everything is.”
Uncle Tinsley showed us the parlor, the dining room, and the ballroom. Oil paintings hung crooked on the walls and a few were falling out of their frames. The Persian carpets were worn and frayed, the silk curtains were faded and torn, and the stained wallpaper was peeling away from the walls. A grand piano covered with a dark green velvet cloth stood in the big ballroom with the French doors. There was all this stuff piled on every available surface— more stacks of paper and notebooks, antique binoculars, pendulum clocks, rolled-up maps, stacks of chipped china, old pistols, ships in bottles, statues of rearing horses, framed photographs, and all these little wooden boxes, one filled with coins, another with buttons, another with old medals. Everything was coated with a thick layer of dust.
“There sure is a ton of stuff in here,” I said.
“Yes, but every single thing you see has value,” Uncle Tinsley said. “If you have the brains to appreciate it.”
He led us up a curving staircase and down a long hall. At the end of the hall, he stopped in front of a pair of doors that faced each other. Both had brass door knockers shaped like birds. “This is the bird wing,” Uncle Tinsley told us. “This is where you’ll stay. Until your mother comes to pick you up.”
“We’re not sleeping in the barn anymore?” I asked.
“Not without Fido there to protect you.”
Uncle Tinsley opened the doors. We each had our own room, he told us. Both were wallpapered with bird motifs—common birds, like robins and cardinals, and exotic birds, like cockatiels and flamingos. The bird wing, he explained, had been designed for his twin aunts, who were little girls when the house was built. They had loved birds and kept a big Victorian birdhouse full of different kinds of finches.“Where was Mom’s room?” I asked.“She never mentioned it?” he asked. “The whole bird wing was hers.” He pointed through the door of one room. “When she brought you back from the hospital after you were born, she put you in that cradle in the corner there.”I looked over at the cradle. It was small and white and made of wicker, and I couldn’t understand quite why, but it made me feel very safe.

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  • ÉditeurSimon & Schuster Audio
  • Date d'édition2013
  • ISBN 10 1442362855
  • ISBN 13 9781442362857
  • ReliureCD
  • Nombre de pages7
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